Tunde Kabab, a boastful treat of the rich Awadh culture. ( Image Source: indianlocation ).
Kebab is the most relished non vegetarian cooking of Lucknow, tunde kebab are however the favorites. Exceptionally soft and succulent till the core is what makes these kebabs an all-time beloveds. Haji Murad Ali, the creator of this authentic cuisine had only one hand and hence the name Tunday as in Hindi a person with one hand is called Tunde.
A chef with one hand, a culinary made to fulfill the dying wish of a toothless royal…a dramatic story indeed!
Highlights: Non -Vegetarian
Source : http://www.thrillophilia.com