Fried Snacks (튀김 – twigim) – The same carts that sell you tteokbokki, blood sausages and odeng also have delicious fried goods. These fried foods are dipped in a batter to allow for a flakey shell. Ingredients range from dumplings, eggs, peppers, sweet potatoes, and more.
All the above common Korean street foods are usually sold in the same tents. So it’s a one-tent eat all type of deal.